Flour sieve 7.08Inches (18cm) coarse

• Flour sieve 7.08Inches (18cm) coarse

Well sifted flour keeps better. Wholegrain flour without the bran holds together better, an important property in the preparation of fine pastry. Simply sift the bran out of the flour and use it as a healthy additive in breakfast cereals.

The success of any baking - it is light and airy flour!